Glazed Baby Back Ribs
Ingredients:
- 6 lbs. baby back pork ribs, or 3 sides
- Stonewall Kitchen Baby Back Rib Sauce
Directions:
- Preheat oven to 275 degrees F.
- Place ribs on a foil lined baking sheet. Coat both sides of ribs with 1/3 of Baby Back Rib Sauce. Tent ribs with foil and bake for 2 hours.
- Remove the foil covering the ribs. Apply additional rib sauce and continue baking another hour or until the ribs are tender. Apply additional sauce as needed.
