Grilled Pepper Jelly Shrimp Skewers
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Ingredients:
- Lowcountry Produce Garlic Pepper Jelly
- Shrimp- peeled and deveined (20-25 count works best, tail-on is ok)
- Lemon
Directions:
Appetizer in less than 5 minutes!- Place five shrimp on a skewer
- Heat a grill pan over medium on the stovetop (you can also do this outside directly on your grill)
- Once heated, spray the pan with cooking spray
- Baste each side of the skewer with the garlic pepper jelly
- Place Shrimp skewers in pan and cook 60 seconds on each side (until they are a nice pink color)
- Place directly on plate - baste lightly with garlic pepper jelly and squeeze lemon on top
