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$13.99Maple candy, the way it used to be. Chris and Lindsay White, co-founders and owners of Vermont's Mount...
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$16.29Soothe a sore throat or enjoy as a sweet treat any time of day. These sweet, aromatic hard candies are filled with...
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$13.99Crafted in the petite and picturesque town of Eguilles, near sunny Aix-en-Provence, L'Ami Provencal Old Fashioned...
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$Our glorious peanut brittle comes from a brother and sister team in California's Napa Valley. Light and crunchy, it...View More
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$16.99Bourbon Nib Brittle is made by aging cacao bean "nibs" in select small batch bourbon barrels from Nashville's...
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$13.00Based in Eureka, California, Dick Taylor uses organic cacao and organic cane sugar to create one of the finest...
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$54.00French Broad creates rich and indulgent chocolate by focusing on high quality, fair-trade ingredients and...
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$15.99Extra virgin olive oil enhances this silken hazelnut chocolate cream, lending incredible smoothness and luster while...
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$25.00Anette Madsen Yasidi, her brother Brent Madsen, and Mary Stornetta have worked together for nearly 30 years from...
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$16.00Handcrafted in Eureka, California, this traditional favorite builds layer upon layer of award-winning 65% Belize Dark...
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$27.00Pop open the lid of this colorful tin and let the seductive aromas transport you. Chocolat Moderne founder...
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$67.00Our creamy, dreamy tour of Arkansas chocolate begins in the Northwest corner of the state, where Markham & Fitz...
Take a journey through the Savory Pantry's artisan chocolate collection. We've stocked the finest gourmet chocolate bars on the market from some of the hottest makers in the craft chocolate movement. If you are looking for chocolate gift you can end your search here. Select the best of the best, from single bars to chocolate-themed gourmet gift bundles. Our chocolate gifts, whether for yourself, friends, or colleagues, are unparalleled in quality. Decadent gourmet chocolates - in bars, boxed sets, or as an ingredient in cookies and other snacks - are a treat indeed when they're made with care from small producers who start with the bean, and then roast, temper, sweeten, flavor and package, all with the love and attention only an artisan chocolate maker can achieve.
The process of creating chocolate is long, complicated, and often obscure. And for a long time, industrially made candy bars were our only route to this flavor. But in recent years, more people have started making chocolate from scratch, in small batches and in single locations, launching the so-called bean-to-bar revolution. We are proud to feature the gourmet chocolate from some of these modern chocolatiers whom we consider true artisans!