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$38.00Bean-to-bar chocolate makes a delectable gift, especially with this trio of bars, each unique in holiday flavor....
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Béquet Caramels Ballotin Gift Box
$34.00For ten years, Béquet Confections has been producing award-winning gourmet caramel, small-batched in Bozeman,... -
$26.00The Doucet Confiseur, founded in 1969 by François and Maggy Doucet, is a family-run confectioner located in...
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$53.00A smooth, refined 70% Cacao Bar from Arkansas bean-to-bar maker Ouachita Chocolate is the cornerstone of this...
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$56.00Maker Denise Castronovo sets high standards for the cocoa beans she uses, making sure they enable protection of the...
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$10.00Handcrafted in Northwest Arkansas from ethically-sourced cacao beans grown in the rural hills surrounding Matagalpa,...
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$12.00There is an old saying in Sicily, "a lemon is not a real lemon unless it is Sicilian." In a class all its own, this...
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$11.00–$27.00David & Nancy Smith founded Lambrecht Gourmet with a single goal in mind: to create the best toffee on the...View More
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$16.00The taste of Summerdown is mint as your great-grandparents knew it—a taste lost for generations. Fresh, smooth...
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$16.00These luxuriously thin, crispy wafers are made from rare single-estate Black Mitcham Peppermint, grown on the...
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Summerdown Chocolate Peppermint Creams
$16.00Fresh, smooth and bright, the taste of real peppermint has been lost for generations. Until now. Summerdown...View More -
$24.00Inspired by maker Scott Witherow's love for duck hunting, these silky, melt-in-your-mouth confections combine...
Take a journey through the Savory Pantry's artisan chocolate collection. We've stocked the finest gourmet chocolate bars on the market from some of the hottest makers in the craft chocolate movement. If you are looking for chocolate gift you can end your search here. Select the best of the best, from single bars to chocolate-themed gourmet gift bundles. Our chocolate gifts, whether for yourself, friends, or colleagues, are unparalleled in quality. Decadent gourmet chocolates - in bars, boxed sets, or as an ingredient in cookies and other snacks - are a treat indeed when they're made with care from small producers who start with the bean, and then roast, temper, sweeten, flavor and package, all with the love and attention only an artisan chocolate maker can achieve.
The process of creating chocolate is long, complicated, and often obscure. And for a long time, industrially made candy bars were our only route to this flavor. But in recent years, more people have started making chocolate from scratch, in small batches and in single locations, launching the so-called bean-to-bar revolution. We are proud to feature the gourmet chocolate from some of these modern chocolatiers whom we consider true artisans!